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Rosé Pop up Dinner Tasting Friday 7th July

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Rosé Pop up Dinner Tasting Friday 7th July

Join us on Friday 7th July for an evening of Rosé Wine from around the world! Four course dinner will be prepared by Maxwell McKenzie from Salted Events.
£65 per Ticket
 Menu
Dorset Crab, Chargrilled Cucumber, pickled shallots, shaved radishes and lemon
…..
Roasted Rump of Lamb, crumbled shoulder, roasted gem lettuce, semi-dried tomato and roasted aubergine
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Grilled Peaches, set vanilla custard, crispy meringue, lemon curd and Roasted Hazelnuts
…..
Artisan Cheeses
Contact paul@thesurreywinecellar.co.uk to book tickets today

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